Burger cooking
The finished product with some brie oozing out.
May 19, 2009
Brie Burgers
The other day I made burger with brie cheese inside. It was really simple I just made 4 thin (1/4 inch thick) patties then put brie in the middle of one patty (the rind was removed from the brie) put another patty on top and pinched the edges together. That was it- told you it was simple.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment